Between 2010 and 2016, Barbeque Nation — then operating as a sister concern under the Sayaji Hotels group — was in one of the most ambitious expansion phases in Indian casual dining history. The brand was growing from 17 outlets to 75 nationwide. That kind of growth doesn’t just need capital and real estate. It needs people. Thousands of them. Trained, aligned, and culturally ready to represent a brand that was still defining itself.
The challenge wasn’t recruitment. The hospitality institutes across India were full of potential trainees. The challenge was the pipeline — how do you create a system that consistently identifies, converts, develops, and retains the right people at the pace a 75-outlet brand demands?
As Business Manager (Unit Head), I was already running a high-volume unit with a direct team of 85 — managing P&L, operations, and service quality simultaneously. When I was promoted to Cluster Manager, overseeing 4 outlets and 220+ people, the talent pipeline problem became impossible to ignore. The brand was growing faster than its human infrastructure. Something had to be built.
That something was Project Udaan.